VOLUME 9, ISSUE 40
April 17, 2014
ARTICLES IN THIS ISSUE:
Winemaker & Winegrower Ted Lemon Celebrates 20 Years of Littorai, 30 Years of Winemaking Clos de la Tech Ceja Vineyards: Inspiring Preserverance Leads to Success Newest Bacigalupi Wines Truly Honor a Legacy Adventures on the Pinot Trail: In Pursuit of Balance 2014 Rivers Marie: Back on Track in 2012 E16 Pinot Noir: A Pleasant Surprise Recent Sips of Chardonnay Recent Sips of Other Interesting Whites Recent Sips of Pinot Noir Pinot Briefs Alquimie: “The Drinks Are On Us” Harvest Down Under
The Table (Once Wines)
Once is a range of wines created in association with America's finest sommeliers from Mark Tarlov of Evening Land Vineyards. Once wines are custom-blended each year by the Evening Lands winemaker under the guidance of sommeliers including Daniel Johnnes (Daniel), Tim Kopec (Veritas), Bernie Sun (Jean Georges), Jimmy Hayes (French Laundry, Per Se and Bouchon), Raj Parr (Michael Mina), and Belinda Chang (The Modern), and are served as restaurant house wines.
The lineup includes The Table Napa Valley Cabernet Sauvignon, The Table Pinot Noir, and The Fork, The Knife, and The Spoon (Napa Valley Red Wines). The wines are sold online.
Articles About The Table (Once Wines)
2007 The Table Once Sommelier Series Pinot Noir
14.2% alc., $24. 60% Oregon grapes and 40% California grapes. Cool label. · Herbed dark red fruits on the nose with barnyard in the background. Dark red plum fruit core with some loaminess. Smooth and silky with dusty tannins. A skosh flat and dilute. Reviewed May 7, 2009 ARTICLE »
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