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|Owner(s)||Kris Thayer, Mike Thayer|
|Link to this site|
Owners Mike and Kris Thayer have 33 acres in West Linn, Oregon, planted to 18 acres if dry-farmed Pinot Noir. In 2018, 6 acres of Chardonnay and more Pinot Noir are to be planted.
Most of the winery's wines are from estate fruit but do source some Chardonnay, Pinot Gris, Cabernet Sauvignon and Syrah. The winemakers are Laurent Montalieu and Anne Sery.
A tasting room opened in 2013. Total production in 2017 was 2,500 cases.