2018 Clarice Garys’ Vineyard Santa Lucia Highlands Pinot Noir

14.08% alc., pH 3.64, TA 0.59. 76.2% whole cluster fermented. Aged in French oak barrels, 72.7% new. · Moderately dark garnet color in the glass. Deep, dark and mysterious aromas of black fruits with an earthy tone. A little more fruit concentration and structure than the Rosella’s and not as welcoming at this stage. Still, the flamboyant fruit has charm, the suede tannins add textural seduction and the finish goes on and on and on. Still stellar when tasted from a previously opened and re-corked bottle 5 days after opening. Cellaring will be beneficial, but this will always be the baddest boy in the three wine lineup. Score: 95. Reviewed June 18, 2019

Winery: Clarice
From article: Clarice Wine Company: An Innovative Approach to Crafting and Marketing Wine