2010 Navarro Vineyards Methode à l’Anciene Anderson Valley Pinot Noir

14.1% alc., pH 3.54, TA 0.74, 2,463 cases, $29, release November 1, 2012. 100% de-stemmed, aged in 39% new French oak barrels. · Medium reddish-purple color in the glass. Aromas of hibiscus, deep red cherries and spice. Mid weight flavors of darker red stone fruits with a complimentary hint of oak. Very drinkable now with a highly aromatic, fruitfilled finish. Very good. Reviewed June 24, 2012

Winery: Navarro Vineyards
From article: Along the Pinot Trail in California: Part I - Central Coast