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Bob Iantosca: Gloria Ferrer Caves & Vineyards

Artisan wines usually imply a small operation with limited production Why then did I include the large Gloria Ferrer Winery, with more than 330 acres of estate vineyards and a total annual production of 230,000 cases? The reason is that winemaker Bob Iantosca, who has been the chief winemaker at Gloria Ferrer since 1987, has a small separate still Pinot Noir program within Gloria Ferrer, a winery best known for its sparkling wines. Bob crafts about 20,000 cases of five Pinot Noirs that fill out the winery’s lineup of six sparkling wines, one Chardonnay, and one Merlot.

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