VOLUME 9, ISSUE 24
May 5, 2013
ARTICLES IN THIS ISSUE:
Cork Dork Etude: Inspired Wines of the Carneros the Gardener: Got Organic Grapes? Bravium: Relish the Acidity Rivers-Marie: 2010 & 2011 Reflect the Challenges of Farming on the Edge Dunstan Wines from Durell Vineyard Foursight Wines: Family Excels with Pinot COBB Wines: No Wine Before Its Time Sips of Pinot: Wines Tasted Recently Rosé and Chardonnay: Recently Sampled Wines Pinot Briefs
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![]() 2005 Silver Wines Julia’s Vineyard Santa Barbara County Pinot Noir 14.3% alc., $45. Founded in 2000 the producer only bottles single vineyard Pinot Noirs from northern Santa Barbara County. · Complex and intriguing nose of black cherries, sage, oak toast and a hint of smoke. Rich and plush flavors of black cherries, blackberries and blueberries augmented with prominent oak. All silk and satin in the mouth with bright acidity on the back end. The wine picks up interest in the glass, becoming better and better with airtime. Very Caliesque. Reviewed April 18, 2009
Winery: Silver Wines
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