VOLUME 9, ISSUE 24
May 5, 2013
ARTICLES IN THIS ISSUE:
Cork Dork Etude: Inspired Wines of the Carneros the Gardener: Got Organic Grapes? Bravium: Relish the Acidity Rivers-Marie: 2010 & 2011 Reflect the Challenges of Farming on the Edge Dunstan Wines from Durell Vineyard Foursight Wines: Family Excels with Pinot COBB Wines: No Wine Before Its Time Sips of Pinot: Wines Tasted Recently Rosé and Chardonnay: Recently Sampled Wines Pinot Briefs
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![]() 2006 MacMurray Ranch Winemaker’s Block Selection Russian River Valley Pinot Noir 14.5% alc., 400 cases, $60. Clones 828 and 37 (Mt. Eden). Hand sorted and de-stemmed into open top 1 to 3.5 ton fermenters with a target of 95% whole berries. Cold soaked for 5 to 7 days and inoculation with a mixture of natural and Burgundian yeasts. Pressed gently using a basket press. Aged in a combination of new and 1-year-old French oak barrels with an additional 6+ months in bottle before release. · Now we’re talking. Really attractive aromas of black cherry and cherry cola. Plush core of cherry and berry fruit with some spice, leather and graham. Long, stylish and silky with tannins reigned in and oak playing a subtle supportive role. Clearly more sophisticated, refined and elegant than the other MacMurray bottlings. This wine will match up with the any of the very best Pinot Noirs currently made in California. This Pinot was kissed by an angel. Reviewed May 7, 2009
Winery: MacMurray Ranch
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