VOLUME 9, ISSUE 24
May 5, 2013
ARTICLES IN THIS ISSUE:
Cork Dork Etude: Inspired Wines of the Carneros the Gardener: Got Organic Grapes? Bravium: Relish the Acidity Rivers-Marie: 2010 & 2011 Reflect the Challenges of Farming on the Edge Dunstan Wines from Durell Vineyard Foursight Wines: Family Excels with Pinot COBB Wines: No Wine Before Its Time Sips of Pinot: Wines Tasted Recently Rosé and Chardonnay: Recently Sampled Wines Pinot Briefs
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![]() 2006 Ponzi Vineyards Reserve Willamette Valley Pinot Noir 14.3% alc., 2,100 cases, $60. An outstanding wine in every vintage and one that I have been buying since 1992. The wine is a blend of grapes from the older vines of Ponzi’s Madrona, Abetina and Aurora vineyards with smaller amounts of purchased fruit. Fermented in small lots with 5 days of cold soak. 7 days of post fermentation maceration to increase structure and length. Aged in 50% new French oak barrels for 20 months. Bottled unfined and unfiltered and aged in bottle for five months before release. · Enticing aromas of black cherry and Satsuma plum nicely spiced. The stone fruits deluge the mid-palate with richness which is augmented by subtle notes of earth, oak and tea. Very harmonious and stylish. Drinking beautifully now but will last. Reviewed August 17, 2009
Winery: Ponzi Vineyards
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