VOLUME 9, ISSUE 7
May 9, 2012
ARTICLES IN THIS ISSUE:
Solving the Mystery of the “Coury Clone” Domaine Drouhin Oregon: New World’s Burgundy Presence Privé Vineyard: French Flavor in the Chehalem Mountains Recent Willamette Valley Vintages: General Summaries Large Review of 2009 & 2010 Willamette Valley Pinot Noirs With a Few from 2008 & 2011 Kick Up Your Heels at the 2012 Oregon International Pinot Noir Celebration Oregon Wine Press: News You Can Use on the Oregon Wine Industry Oregon Pinot Briefs Pinot Gris: Pinot Noir’s Mutant Offspring Needs Love Too
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2003 Byron Nielson Vineyard Santa Maria Valley Pinot Noir 14.5% alc., 418 cases, $40. A special bottling using a combination of 115, Pommard and Swan clones from one of the original Nielson Vineyard blocks used in experimental plantings. The block is high on the shoulder of the Santa Maria bench, which limits the soil depth and gives the site a slightly better exposure. Yield was a measly 1.5 tons per acre. The wine was aged in 30% new French oak barrels for 10 months. · The nose is deeply endowed with dark berries, toast and chocolate, building in richness in the glass (always a good sign). Interesting dark Pinot fruits with a little hint of tobacco and baking spices. Soft, sexy, elegant and finishes clean. The touch of French oak on the finish should move toward brown spice as the wine ages. A real charmer. Reviewed June 19, 2006 Winery: Byron Vineyard & Winery
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