VOLUME 9, ISSUE 24
May 5, 2013
ARTICLES IN THIS ISSUE:
Cork Dork Etude: Inspired Wines of the Carneros the Gardener: Got Organic Grapes? Bravium: Relish the Acidity Rivers-Marie: 2010 & 2011 Reflect the Challenges of Farming on the Edge Dunstan Wines from Durell Vineyard Foursight Wines: Family Excels with Pinot COBB Wines: No Wine Before Its Time Sips of Pinot: Wines Tasted Recently Rosé and Chardonnay: Recently Sampled Wines Pinot Briefs
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![]() 2009 J Vineyards California Pinot Gris 14.3% alc., 20,000 cases, $15, screw cap. Grapes are sourced from Clarksburg (50%), Russian River Valley (43%), and Monterey (7%). Whole cluster gentle pressing, fermented and cooled in stainless steel tanks. No MLF. · Lovely array of tropical fruits with lemon curd in the background. Slightly viscous mouth feel with some persistence on the lengthy finish. A terrific, fruit-forward and crisp food wine that is the best example of this varietal produced in California. Good. Reviewed November 24, 2010
Winery: J Vineyards and Winery
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