VOLUME 9, ISSUE 24
May 5, 2013
May 5, 2013
ARTICLES IN THIS ISSUE:
Cork Dork Etude: Inspired Wines of the Carneros the Gardener: Got Organic Grapes? Bravium: Relish the Acidity Rivers-Marie: 2010 & 2011 Reflect the Challenges of Farming on the Edge Dunstan Wines from Durell Vineyard Foursight Wines: Family Excels with Pinot COBB Wines: No Wine Before Its Time Sips of Pinot: Wines Tasted Recently Rosé and Chardonnay: Recently Sampled Wines Pinot Briefs
Cork Dork Etude: Inspired Wines of the Carneros the Gardener: Got Organic Grapes? Bravium: Relish the Acidity Rivers-Marie: 2010 & 2011 Reflect the Challenges of Farming on the Edge Dunstan Wines from Durell Vineyard Foursight Wines: Family Excels with Pinot COBB Wines: No Wine Before Its Time Sips of Pinot: Wines Tasted Recently Rosé and Chardonnay: Recently Sampled Wines Pinot Briefs
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2004 The Eyrie Vineyards Estate “Original Vines” Reserve Pinot Noir
13.0% alc.. David Lett’s last vintage. · Very light reddish-purple color in the glass. Moderately intense aromas of black cherries and spice with red and purple fruit flavors that show good density, length and persistence. A very subtle note of dried herbs and oak bring up the finish. A marvelous, beautifully balanced and elegant Pinot Noir. The star of this tasting. Reviewed June 10, 2011
Winery: The Eyrie Vineyards
From article: A Tasting of The Eyrie Vineyards
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