VOLUME 9, ISSUE 24
May 5, 2013
May 5, 2013
ARTICLES IN THIS ISSUE:
Cork Dork Etude: Inspired Wines of the Carneros the Gardener: Got Organic Grapes? Bravium: Relish the Acidity Rivers-Marie: 2010 & 2011 Reflect the Challenges of Farming on the Edge Dunstan Wines from Durell Vineyard Foursight Wines: Family Excels with Pinot COBB Wines: No Wine Before Its Time Sips of Pinot: Wines Tasted Recently Rosé and Chardonnay: Recently Sampled Wines Pinot Briefs
Cork Dork Etude: Inspired Wines of the Carneros the Gardener: Got Organic Grapes? Bravium: Relish the Acidity Rivers-Marie: 2010 & 2011 Reflect the Challenges of Farming on the Edge Dunstan Wines from Durell Vineyard Foursight Wines: Family Excels with Pinot COBB Wines: No Wine Before Its Time Sips of Pinot: Wines Tasted Recently Rosé and Chardonnay: Recently Sampled Wines Pinot Briefs
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2005 Argyle Winery Spirithouse Willamette Valley Pinot Noir
Argyle dates back to 1987 and now farms over 350 acres of vineyards in the Dundee hills and Eola Hills-Amity District AVAs. The focus of winemaker and owner Rollin Soles is on farming vintage-driven wines from great sites. Argyle is one of the few wineries still making sparkling wine in Oregon. · A ‘spirited’ wine with a memorable finish of ripe strawberries and raspberries. Just plain terrific. Reviewed August 6, 2007
Winery: Argyle
From article: IPNC: Continuing Ed in Pinot Noirvana
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