VOLUME 9, ISSUE 24
May 5, 2013
ARTICLES IN THIS ISSUE:
Cork Dork Etude: Inspired Wines of the Carneros the Gardener: Got Organic Grapes? Bravium: Relish the Acidity Rivers-Marie: 2010 & 2011 Reflect the Challenges of Farming on the Edge Dunstan Wines from Durell Vineyard Foursight Wines: Family Excels with Pinot COBB Wines: No Wine Before Its Time Sips of Pinot: Wines Tasted Recently Rosé and Chardonnay: Recently Sampled Wines Pinot Briefs
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![]() 2009 Kokomo Winery Peters Vineyard Winemaker’s Reserve Sonoma Coast Pinot Noir 14.1% alc., 300 cases, $48. Pommard clone. 25% whole cluster, aged in French oak barrels. · Moderately deep reddish-purple color in the glass. The nose is rather nondescript, offering subtle scents of black plum and oak. Sweet, sappy and ripe dark red cherry and berry flavors with a hint of spice and raisin. More flavor interest, nuance and persistence than the Gopher Hill bottling. Unfolds slowly in the glass displaying admirable finesse. Even better the following day from a previously opened and re-corked bottle. Good (+). Reviewed January 11, 2012
Winery: Kokomo
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