VOLUME 9, ISSUE 24
May 5, 2013
ARTICLES IN THIS ISSUE:
Cork Dork Etude: Inspired Wines of the Carneros the Gardener: Got Organic Grapes? Bravium: Relish the Acidity Rivers-Marie: 2010 & 2011 Reflect the Challenges of Farming on the Edge Dunstan Wines from Durell Vineyard Foursight Wines: Family Excels with Pinot COBB Wines: No Wine Before Its Time Sips of Pinot: Wines Tasted Recently Rosé and Chardonnay: Recently Sampled Wines Pinot Briefs
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2009 Breggo Anderson Valley Pinot Noir 14.8% alc., pH 3.68, TA 0.55, 2,183 cases, $38. Released April 1, 2011. A blend of numerous clones from Donnelly Creek, Savoy and Wiley vineyards. Aged 10 months in 44% new French oak barrels. · Moderately light reddish-purple color in the glass. Aromas of dark red cherries and berries, tea leaf, wet leaf and brier. Middleweight flavors of dark red fruits with an undertone of dried herbs, stem and earth. Decent (+). Reviewed February 22, 2012
Winery: Breggo Cellars
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