VOLUME 9, ISSUE 24
May 5, 2013
ARTICLES IN THIS ISSUE:
Cork Dork Etude: Inspired Wines of the Carneros the Gardener: Got Organic Grapes? Bravium: Relish the Acidity Rivers-Marie: 2010 & 2011 Reflect the Challenges of Farming on the Edge Dunstan Wines from Durell Vineyard Foursight Wines: Family Excels with Pinot COBB Wines: No Wine Before Its Time Sips of Pinot: Wines Tasted Recently Rosé and Chardonnay: Recently Sampled Wines Pinot Briefs
|
|
||||
![]() 2010 Waxwing Spring Hill Vineyard Sonoma Coast Pinot Noir 14.8% alc., 75 cases, $33. Clones are Pommard, 115 and 777. Aged 12 months in onceused French oak barrels. A heat spike just before picking drove the sugar levels up. The wine is crafted in a shared boutique winery space in San Carlos, California. · Moderately light reddish-purple color in the glass. Extroverted nose displaying aromas of fresh dark red berries with a hint of sandalwood and spice. Tasty core of mixed berries with noticeable oak spice and vanilla. Elegant in style, but packed with flavor which lingers on the long finish. A charming wine that needs more time in the cellar to integrate its oak. Very good. Source: www.waxwingwines.com. Reviewed February 22, 2012
Winery: Waxwing Wine Cellars
|
|||||
|
PRINCE OF PINOT |
PinotFile |
PinotFile ARCHIVE |
REVIEWS |
ABOUT THE PRINCE |
PINOT WINERY DIRECTORY
TRAVEL ALONG THE PINOT TRAIL | PINOT FESTIVALS | PODCASTS AND VIDEO | TESTIMONIALS | GRAPE RADIO | LINKS © 2003-2011 Rusty Gaffney MD | Contact the Prince: Prince@PrinceOfPinot.com |
|||||