VOLUME 9, ISSUE 24
May 5, 2013
May 5, 2013
ARTICLES IN THIS ISSUE:
Cork Dork Etude: Inspired Wines of the Carneros the Gardener: Got Organic Grapes? Bravium: Relish the Acidity Rivers-Marie: 2010 & 2011 Reflect the Challenges of Farming on the Edge Dunstan Wines from Durell Vineyard Foursight Wines: Family Excels with Pinot COBB Wines: No Wine Before Its Time Sips of Pinot: Wines Tasted Recently Rosé and Chardonnay: Recently Sampled Wines Pinot Briefs
Cork Dork Etude: Inspired Wines of the Carneros the Gardener: Got Organic Grapes? Bravium: Relish the Acidity Rivers-Marie: 2010 & 2011 Reflect the Challenges of Farming on the Edge Dunstan Wines from Durell Vineyard Foursight Wines: Family Excels with Pinot COBB Wines: No Wine Before Its Time Sips of Pinot: Wines Tasted Recently Rosé and Chardonnay: Recently Sampled Wines Pinot Briefs
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2010 The Eyrie Vineyards Original Vines Reserve Chardonnay
13.5% alc., $45. A barrel selection. · Shy but pleasing aromas of fresh lemons and fig. Fresh and minerally, offering flavors of fresh green apple, lemon and hazelnut, backed by a good cut of acidity, finishing with a lemon-driven flourish. A connoisseur’s wine that will challenge the senses. Enjoyable now, but will age easily ten years. Very good. Reviewed September 12, 2012
Winery: The Eyrie Vineyards
From article: 2010 Pinots Tasted in the Willamette
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