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| 2013 Balo Estate Anderson Valley Pinot Noir Blanc 13.6% alc., pH 3.16, TA 0.72, 45 cases, $28. Clones “828” and 777. Harvest Brix 21.7º. Whole cluster pressed. Vinified in 75% stainless and 25% French oak. · Scents and aromas of pear and strawberry with hints of peach and lemongrass. Bright, with juicy acidity. Score: 88. Reviewed July 28, 2014 
	Winery: Balo Vineyards
	
	
	 
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