2013 Siduri Cargasacchi Vineyard Sta. Rita Hills Pinot Noir

14.5% alc., pH 3.32, TA 0.78, 201 cases, $54. I found this to be a curious wine with a noticeable departure from Cargasacchi wines I have sampled over the years. Adam Lee told me he used 15% whole cluster, but for some reason the stems really stood out in this wine. It is the highest acid Pinot Noir for Siduri in 2013 and the reason for using stems to bring down the strength of the acid. Many wine writers and consumers have liked it, while others have not. Although I am generally a fan of whole cluster wines, I am in the not group. You can decide for yourself. · Moderate light garnet color in the glass. Aromas of raspberry, strawberry, smoke and woody stem lead to a light to mid weight core of red and black raspberry and blueberry fruits with a floral, spicy undertone. The fruit lacks intensity, but does show persistence on the soprano, sour cherry finish. Score: 88. Reviewed December 10, 2014

Winery: Siduri Wines
From article: Sips of Recently Tasted California Pinot Noir (& Chardonnay)