Vineyard: Angel Camp

AppellationAnderson Valley
VarietiesPinot Noir

Reviewed wines produced from this vineyard

2012 Stemmler Anderson Valley Pinot Noir

14.1% alc., pH 3.90, TA 0.57, 117 cases, $44. Released May 2014. Inaugural release from the Angel Camp Vineyard in the “deep end” of the Anderson Valley. Dijon clones “828,” 115, 667 and 777 plus Pommard and Wädenswil clones, and David Bruce, Swan, and Martini selections. Indigenous yeast fermentations. Aged 15 months in 20% new Remond French oak barrels. · Moderately dark reddish purple color in the glass. The richly fruited nose explodes with aromas of dark berries and cherries and the wondrous smell of wine cave. Very suave and seductive on the palate, with waves of dark berry and plum fruit balanced with refined tannins. Packs plenty of pleasure, although not as appealing the following day from a previously opened and re-corked bottle indicating it is a wine for current drinking. Score: 90. Reviewed July 28, 2014 WINERY » ARTICLE »

2012 Chanamé Angel Camp & Charles Vineyards Anderson Valley Pinot Noir

14.2% alc., pH 3.21, TA 0.57, 49 cases, $45. Harvest Brix 23.5º. 100% de-stemmed, Aged 14 months in Sonoma Mountain caves in 50% new French oak. Unfined and unfiltered. · Moderate reddish purple color in the glass. Shy, but appealing aromas of cherry pie glaze and red raspberry preserves. Vivid flavors of cherry, cranberry and raspberry with a hint of spice and sandalwood. Very juicy, with bright acidity and immersed tannins, building in the mouth to a climatic finish. An impressive wine that has an uplifting freshness and impeccable balance. Even better the following day flaunting a glorious and vibrant cherry presence. Score: 93. Reviewed July 28, 2014 WINERY » ARTICLE »

2012 Angel Camp Anderson Valley Pinot Noir

13.8% alc., 353 cases, $55. · Moderate reddish purple color in the glass. Appealing aromas of black cherries, plum and dried herbs. Soft and smooth on the palate with a plethora of dark stone fruits and berries with an earthy undertone. The tannins are integrated and the finish is generous and pleasing. Score: 92. Reviewed July 28, 2014 WINERY » ARTICLE »

2012 Balo Avenging Angel Anderson Valley Pinot Noir

13.9% alc., pH 3.41, TA 0.62, 152 cases, $55. 50% Balo Vineyard and 50% Angel Camp Vineyard fruit (1 ton of each) produced to remember lost family members and friends. Christian H. Maltby (deceased 9/11/01) and Edward P. Zalanick (deceased 1/3/04) are the inspiration. Clones are Pommard 5, 777, 667, Swan and Wädenswil. Harvest Brix 23.8º. 50% whole cluster. Aged in 15% new French oak. Alex Crangle is the winemaker. · Moderate reddish purple color in the glass. Shy aromas of red fruits, spice and sweet oak. A red cherry bombast that is bracing and very satisfying with a good cut of acidity, a subtle compliment of oak, and a fine-grain, velvety mouthfeel. Everything is in its place in this wine that should age nicely. Score: 92. Reviewed July 28, 2014 WINERY » ARTICLE »

2012 Dutton-Goldfield Angel Camp Vineyard Anderson Valley Pinot Noir

13.5% alc., pH 3.66, TA 0.59, 306 cases, $58. This vineyard is owned by Dan Goldfield’s good friend Brian Zalaznick, who planted this 11.5-acre vineyard in memory of his brother and family. It is located west of Philo on a knoll above the Navarro River, overlooking the valley. 100% de-stemmed, 5-day cold soak, co-fermentation of clones (Pommard, “828,” and 667), 50% of press wine added back to enhance aromatics, aged 11 months in 50% new French oak barrels. · Moderately dark reddish purple robe in the glass. This is one of those wines that you know is special from the get-go. Enormous aromas of black raspberry, black cherry, spice and sweet oak. Medium to full bodied and lush, it is crammed with zesty black cherry and black raspberry fruit with an undertone of cola, Asian 5-spice and dark chocolate. The tannins are modest and fine-grained, the lip-smacking acidity adds juiciness, and the supple finish is remarkably long and focused. The wine holds up beautifully after an hour in the glass. Like biting into a just picked, perfectly ripe black raspberry. An absolute knockout! Score: 94. Reviewed April 19, 2014 WINERY » ARTICLE »

2011 Angel Camp Anderson Valley Pinot Noir

13.4% alc., 250 cases, $52. Released June 1, 2013. Angel Camp is a 12-acre vineyard located in the Deep End of the Anderson Valley nestled between the Navarro River and Highway 128. Planted in 2006 to 9 different clones. 5 clones in this wine: 777, David Bruce, Martini, Pommard and Swan. Winemaker Jon Keyes. 100% de-stemmed, 5-day cold soak, native yeast fermentation, natural malolactic fermentation, aged in 40% new French oak barrels. Unfined and unfiltered. · Moderate light reddish-purple color and slight haze (unfiltered) in the glass. Aromas of oak, sandalwood and baking spices. Vivid cherry and red plum flavors with a heavy tug of oak, and a refreshing finish with a good cut of acidity. A little flat and should benefit from another 6-12 months in bottle. Good. Reviewed June 23, 2013 WINERY » ARTICLE »

2010 Dutton-Goldfield Angel Camp Vineyard Anderson Valley Pinot Noir

83 cases, $58. Limited release to Wine Club. First Anderson Valley Pinot Noir for Dutton-Goldfield. · Perfume and flavors of dark red and black stone fruits with a complimentary note of savory herbs and oak. Discreetly concentrated with fine-grain tannins, zippy acidity and good finishing length. Very good. Reviewed April 4, 2012 WINERY » ARTICLE »