Vineyard: Gran Moraine

AppellationYamhill-Carlton District

Reviewed wines produced from this vineyard

2013 Gran Moraine Winery Yamhill-Carlton Oregon Pinot Noir

13.9% alc., pH 3.62, TA 0.55, 3,700 cases, $45. The first Gran Moraine vintage that winemaker Eugenia Keegan has produced vine-to-bottle. She has experience working with Pinot Noir and Chardonnay in the Russian River Valley, Napa-Carneros, Burgundy and now Oregon’s Willamette Valley. This 198-acre vineyard was planted in 2005 to several Dijon clones and consists of over 80 blocks. Aged 10 months in 41% new French oak barrels. · Moderate reddish purple color in the glass. Robust aromas of black cherry, cardamom spice and sweet oak. Lovely core of black cherry and black raspberry fruits overlain with oak-driven accents of black tea, char and tobacco, and framed by gently firm tannins. The finish is attenuated. When tasted the following day from a previously opened and re-corked bottle, drying oak still dominated the aromas and flavors. Time will integrate some of the oak overlay but this will always be a well-oaked wine. Score: 88. Reviewed January 17, 2016 WINERY » ARTICLE »

2012 Seven of Hearts Willamette Valley Chardonnay

14.2% alc., 329 cases, pH 3.31, TA 0.72, $24. Gran Moraine and Willakia vineyards, clones 76, 95, 96. Aged in 50% neutral French oak and 50% stainless steel. · Moderately light golden yellow color and clear in the glass. Aromas of lemon curd, crabapple, and buttered brioche are echoed on the palate with added flavors of green apple and grapefruit. Crisp with bright acidity and a lip-smacking finish. Score: 87. Reviewed June 26, 2014 WINERY » ARTICLE »

2012 Seven of Hearts Gran Moraine Vineyard Yamhill-Carlton Willamette Valley Chardonnay

13.3% alc., pH 3.28, TA 0.76, 73 cases, $32. Clone 76. Aged in 33% new French oak. · Light golden yellow color and clear in the glass. Very appealing aromas of lemon zest, pear and subtle oak. An acid-driven, bright wine with satisfying flavors of lemon pie filling, pear, green apple and vanilla. Slightly creamy and easy to like. An excellent food wine. Score: 90. Reviewed June 26, 2014 WINERY » ARTICLE »

2012 Cornerstone Willamette Valley White Label Chardonnay

13.5% alc., 300 cases, $40, screwcap. Sourced from Carabella Vineyard (Chehalem Mountains), and Gran Moraine and Willakia (Yamhill-Carlton). Dijon clones 76 and 95. Barrel fermented in French oak for 15 months, and 100% malolactic fermentation. · Moderately light golden straw color in the glass. Aromas of white-fleshed fruits, mango and a hint of gardenia. Bright, crisp and clean on the palate, with tasty flavors of lemon cake, pear, and apple backed by sound acidity. A note of mineral-driven flint and salinity is evident. Very easy to like, with appealing roundness. An excellent food wine. A good example of how far Oregon has come in producing world-class Chardonnay. Score: 91. Reviewed March 16, 2015 WINERY » ARTICLE »

2012 Raptor Ridge Gran Moraine Vineyard Yamhill-Carlton District Willamette Valley Pinot Noir

14.4% alc., 127 cases, $45. Released November 2013. Willakenzie soils. · Moderately dark reddish-purple color in the glass. The nose is extravagantly appointed with bright aromas of fresh black cherries, black berries and a hint of oak. Rich and sappy, but not jammy, with deep, mouth coating flavors of blackberries, black cherries and Hoison sauce with many additional nuances including spice, vanilla and cola. Very soft and luxurious on the palate with a firm, but not astringent tannic backbone, and a long, long finish. Still needs time to fully integrate the tannins but this wine is brimming with pleasure. Score: 94. Reviewed December 18, 2013 WINERY » ARTICLE »

2010 Raptor Ridge Gran Moraine Vineyard McMinnville Willamette Valley Pinot Noir

13.0% alc., <200 cases, $38, screwcap. Released March 15, 2012. · Moderately light reddish-purple color in the glass. A relatively austere wine with hi-tone acidity. Aromas of dark berry preserves, sweet pea and resin. Tasty core of dark berries and black plum sauce with oak and a green thread running through. Light in weight with balanced tannins and a bright finish. Lively acidity really elevates this wine. Good. Reviewed January 19, 2013 WINERY » ARTICLE »